Lovely place. Staff where lovely
Thought food was same as down stairs just fancier place. I really can’t handle it when your hot food comes to the table cold as it has sat on the pass too long.
Service: Dine-in ~$200
Best seafood restaurant in Tasmania!
Great service, very obliging staff, food was yummy. Thank you for your extra attention on our wedding anniversary.
Approximate cost: $100
I loved going to Mures with my family as a young child, we would get dressed up and look out over the waterfront, but sadly my recent experience was less than average, the service in fast food restaurants would be much better. The server was clearly not happy to be working on a Friday night, despite the restaurant not being overcrowded we waited a 75 minutes for meals to be served and even then one meal was returned to the kitchen.
I have only bothered going here just the once, the food was okay no better than what you could obtain downstairs, the service was dreadful, we waited 15 minutes to be seated despite having a booking, it took another 30-40 minutes to get drinks and meals were equally as bad- had a staff member acknowledged our wait time and apologized I wouldn't of left with such a sour taste in my mouth.
I have been to Mures Upper Deck a few times and struggle to see the hype about this place. It's basically like Mures Lower Deck but instead of your food being served in a woven basket it's put on a plate. The daiquiris are delicious though! Also great views of the harbor!
Approximate cost: $28
Looking for someplace to eat and end up coming to Mures by chance. No booking, but they find us a table. Seems good so far. But then we were left waiting for about 15 minutes and it was quite obvious we were looking for some service. Eyed about 5 different wait staff. Eventually, someone comes and serves us. So disappointing to what was our first night in Hobart.
The food itself was good, but nothing spectacular. Their seafood platter was a 2 tier affair with cold on the top and deep fried on the bottom. Deep fried was very average, but it was redeemed by the cold on top, with a selection of raw seafood and some pickled stuff too.
Approximate cost: $exp
I love seafood, and couldn't go past a nice meal at a restaurant sitting on the wharf. It was easy to get to off the main street and I managed to get a car park so close that I almost fell out of my car and into the restaurant.
I ordered a Caesar Salad and Pan Fried tiger prawns. It was all very fresh and tasty. The service was outstanding too! Was quite impressed with the whole experience, particularly the Elderberry juice. Cannot wait to get back there!
Approximate cost: $25
I've visited this restaurant twice, both times for lunch. The first experience was great, mouth-watering steak that melted in my mouth and although not a large serve it was adequate. Unfortunately the second visit was a major disappointment. I actually ordered the same meal as I had loved it so much the first time. However, on this occasion I was extremely disappointed. The steak seemed tough and sinewy and the taste and presentation of the vegetables were also lacking on this occasion. For a "fine dining" restaurant the food quality on this occasion was definitely not up to par. The other complaint on this occasion was the exceedingly hot room. I understand there are large glass windows and it was the middle of the day but that is what an airconditioning thermostat is for! I don't enjoy sweating while eating and my query regarding the air temperature was met with indifference by the wait staff. As this restaurant is rather pricey I won't be returning after this bad experience.
A very good dining experience. Very good quality seafood but a tad on the very expensive side. I wish I could come here more often. The views however are to die for - wonderful view of the sea and sometimes you are able to catch a glimpse of the Mures boat too :)
Approximate cost: $30
Lovely setting however as our first resteraunt experience in Hobart I was disappointed after ordering the seafood platter for 2. It was quite expensive and was definitely lacking in quantity, served with chips and dips.
For anyone that loves seafood, this is a must. I had the Seafood Platter for 1, which was great. It gave a good variety of local produce prepared in a unique but delicious way. There is also a nice range of wines to accompany your meals.
Approximate cost: $30
I have been disappointed by this place so many times.
$32 for battered fish that i could get across the road for half the price is not what I call good value. It would have been acceptable if it was well battered and cooked but it was very floury and the batter was way to think.
I will not return
Approximate cost: $32.00
A great place! Service is very nice. Scallops, fried tiger prawns and mussels there are simply the best! And the location is beautiful. Loved that place.
Expensive, but worth it for the excellent seafood and the wonderful views, as well as the quality service. Has been a favourite for the 20 years I've lived in Hobart. Lovely atmosphere.
Approximate cost: $25
5 star dining! High quality produce and service. Ambience warm and friendly. Great for any occasion.... Great for client venue. Highly recommended!
The food at Mures is certainly worth what you pay for although it is a very expensive place to eat. We go here for special occasions and always thoroughly enjoy the experience. The atmosphere is nice, staff friendly and they generally cater for vegetarians.
Approximate cost: $30
You get what you pay for. Here, ata resonable price you receive qaulity seafood, great service, a variety fo dishes, and great views of the Hobart harbour. A dining must.
Approximate cost: $20.00
Enjoyed a three course meal and the food was great, staff were friendly, very packed though and noisy, many tables crammed in close, but enjoyed the experience.
Approximate cost: $22
I am a big fan of this place, as I regularly do lunch there. I have gone of an evening, but I think its a little pricey of a night. There lunch deal went up about 6 months ago. Its now $30 for two courses, or $35 for three this includes a glass of wine if you are solo and a whole bottle if there is two people (not sure how it works with more). Menu for lunch special is limited but its a really outstanding deal. Whatever you do, eat the fudge they serve. I have seen people leave it behind and it just makes me cry - the fudge is lovely!
Approximate cost: $25
Still a great place for lunch, and still too expensive for dinner. Would like to see the lunch special have a nicer dessert - but you cant have everything!
Mures Upper Deck has just been fully refurbished and the new look is lovely, although it can be hard to concentrate on the decor given the outstanding views of the surrounding docks across to the old IXL building. Dishes are predominantly seafood - the platter in particular is fantastic, my favourite non-seafood dish is the lamb backstrap on polenta. Look out for the two and three course deals at lunchtime too for great value. Staff are lovely and helpful without being intrusive
