Impecable service, beautifully decorated!
Saffron arancini and Braised ox tail soup were ordered for entre. Arancini balls were lush and soup was tasty but sadly lots of fatty bits of meat.
Main was the Veal and the Barramundi. Veal was good, but lacking something? Barramundi was delicious.
For us the best part of the night was dessert which was the Eton mess and Honey creme brulee which were to die for!! Will come back just for the desserts.
The place looks very swish but dress code isn't as formal which is good otherwise it would feel a bit stuffy.
Approximate cost: $40
I like the other reviewers also came here with a voucher.
I heard from others to order the tapas rather than mains so we ordered a few different tapas. The pork belly which was yummy, the prawn burgers which were great,pate not bad, scallops in puff pastry neither of us liked this,some seafood soup not great either,desserts and I had a coffee which was nice. The desserts were both pretty good too. I had a chocolate fondant it was beautiful,and my friend ordered a creme brulee which was pretty yummy.
Overall not bad I would go back for the burgers maybe the desserts too.
The service was not bad and I don't think they treated us any different because we had a voucher.
Interesting location. I think this restaurant used to be a nightclub or still is.
Booked for 12 people using a voucher. Was told I had to choose the menu before arriving and pick two dishes from the whole menu because we were over 10 people. I had to tell them which dish everyone was having. Got to the restaurant and there were 10 of us and was told we could pick from the menu! Such confusion! Anyway, great setting, good value for money because we had a voucher. Lovely food. Service could have been improved, we had to wait a long time to get the attention of the waiter/waitress. Good overall experience
Ok, I've given this a 5 star on value only because we had a voucher. I've actually been here a few times and each time has been good. The waiters are often new which can cause a few problems but there are 1 or 2 that have been there for a while so you just have to hoipe you get them. The food servings are small but they are cooked very well and the restaurant setting is really nice. We've sat in both the back and front and have tried just about all meals from the menu. The only one we hated was the patte. It was horrendous! If you skip that, you should be fine
Approximate cost: $30
I have been here a couple of times, both times sat outside on the deck and eaten dinner. The food is pretty good, but the place lacks customer service. The staff are not very friendly and act like the are only there because they have to be. I would try it out again, but not in a hurry.
Approximate cost: $20-30
We visited this restaurant with a voucher. Generally I am a bit dubious of using vouchers, but this restaurant had great reviews. Must say that the food was very good. For mains we had baby snapper fillet with smoked prawn bisque, which my partner thoroughly enjoyed. I had the black Angus eye fillet with roasted vegetables. My baby carrots were divine but my baby roast potato was underdone. My partner finished off with a tiramisu which he thoroughly enjoyed. The only negative that on the night the we ate it was a near empty restaurant, therefore customers could have been nicely spread out. Instead we were packed tightly into a corner section of the restaurant with five other couples. The gap between these tables was a person width wide so it meant that we were privy to other diners conversations as they were privy to ours. I know for ease of service it makes sense to seat your patrons close together, but from a customer perspective it would have enhanced the ambiance if we had a bit of space between tables.
Approximate cost: $30-$38
Came here with a voucher bought online. The food was absolutely delicious ands service was prompt and friendly
Approximate cost: $38
I ate here last weekend with a group of 20 women for a Hen's party. We arrived at 7pm and were promptly seated. There was a set menu that had been pre-paid, with 2 dishes being alternated. Entrées didn't arrive till 9.30pm with no apologies from the staff. Mains arrived another hour and a half later. The food was absolutely delicious but the lack of service and huge delays spoiled the experience. I will not be returning :(
Approximate cost: $40