Stopped in here for brekky on our way out of Lorne. Irritable husband (hot and hungry) marched in and sat down at a table determined to be cooled down (yes - it was cool inside) and satiated. Big ticks on both accounts!
We're both poached eggs on toast kind of people (which was on the menu), but opted for something a little different. I had a pumpkin and zucchini stack with a poached egg, spinach, eggplant chips and topped with dukkah crusted yoghurt. Great flavours, fresh ingredients. The other half of our table was very pleased with his baked eggs in terracotta dish.
Good prices - nothing to raise an eyebrow about. Service was good - plenty of waiters walking around clearing tables and never too far away if we needed them.
Coffee was fantastic, as were the fresh juices (apple, orange, celery, spinach, ginger).
Had filled up quickly by the time we left.
