5 stars all round! Book in advance to avoid disappointment. This is our go to place to take Sydney visitors when in berrima. We combine the local history walks and lunch here. I've had the salt & pepper squid a couple of times. Delicious. Friends have had the prawns or lamb kebabs which they loved. There is a very different romantic feel at night with great wine and I'd recommend the duck and apple upside tart. Service, quality and price slot on.
Approximate cost: $35