This is a very unique cafe. I love the green wall and the rustic feel indoors. The food is very nice
Went for lunch on a weekday and it was hard to get a table because of all the lunch time business types. However, the pasta was good and the coffee I had was even better. I would probably only go there for coffee next time, but still a unique and interesting setting for dining.
Tried it out when they first opened. Extremely long wait for food and drinks. Atmosphere was good, restaurant concept was fantastic, but chairs are not very comfortable to sit. Staffs were not friendly at all. Never smile or greet anyone. Food is expensive, small portion, and not great. Friends ordered daily special - pasta of the day (thought they won't go wrong with pasta, who knows......), which was pretty much tasteless! They asked for some Parmesan cheese and was told they ran out of it. Ended up they added some salt and pepper. Very disappointing! Won't go back ever again!
Came for lunch. It was busy and we were told we would have to share a table which was OK with us. I had the lamb kefta which was tasty but it was a small serving for the price I paid. My friend had a fish dish which she was happy with. We have also come here for after work drinks and it was a shambles. We were made to queue for nearly an hour but the venue was only a third to a half full. Not sure if it had something to do with a restricted licence when they started out. As our friends had gotten there before us, by the time we got in, it was time to go!! They may have gotten over the teething problems now and I think it is an original concept (apparently the herbs used in the dishes are grown on the rooftop!) that'll probably be successful once it gets going.
We came here to have lunch, and not only was the wait long, but the food was rather disappointing. The food was firstly expensive for what we got. It was not very tasty, and serving size was very small. Very disappointing for such a nice looking place in a great location.
Approximate cost: $25-30
