I really like Bambusa, I like the modern style to the traditional Chinese cuisines. The staff are friendly and it's nice to see non-Chinese people working there, along with Chinese people. I am not being racist, I think it's a great mix as often I see only Chinese staff at Chinese restaurants.
Anyway, back to the dining experience and cuisines I enjoyed. For the price of $20 to $30 per main dish, this place is really good value for money, given the portions of the main meal.
My partner and I ordered Boneless Roast Duck for around $23 and Deep Fried Crisp Skin Chicken for around $17. They are both very yummy and tasty. The meat is very tender and the skins are all so crisp. Highly recommend these dishes.
They also do cocktails. They have a "Bambusa special". It's really just a Mojito, but the lemony and light flavour goes really well when you are eating dishes that are quite salty, like the crispy chicken dish.
Approximate cost: $23
