went there cuz friends recommend their pies... love love their chicken mushroom pie and the french pudding cake.. to die for. Would definitely go back every now and then as its quite far from where i live.
The day we went, there was no pies left, as we were told you need to get in early. 'Kinda like the early bird gets the worm' Its a local knowledge that the locals like to keep for themselves lol But they also sell bread their specialty is sourdough varieties.
Approximate cost: $it varies
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